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  • Rocco di Carpeneto Rocco di Carpeneto - Rataraura 2020

Rocco di Carpeneto - Rataraura 2020

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A velvety and sultry Barbera made with grapes from the Vicario vineyard, planted between 1970 and 2002. The grapes undergo spontaneous fermentation in amphora, then ripening for about 20 months. "Rataraura" means "bat" in the 19th century Carpenetese dial

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