Longarico – Nostrale 2019
Longarico’s 2019 Nostrale is made of 100% Catarratto, from approximately 15-year-old vines planted on clayey, calcareous soil at 350 metres altitude. After a manual harvest in the second week of September, the grapes were destemmed and pressed into stainless steel tanks. Fermentation took place with indigenous yeasts, without additions or temperature control, and was aged on its lees for seven months. It was then bottled unfiltered and unfined, with 20mg/l of sulphites added at bottling
Based in Alcamo, the fourth-largest town in the Sicilian province of Trapani, Longarico is a joint project of Luigi Stalteri Longarico with renowned winemaker Alessandro Viola. Their vineyards are located near the Bosco di Alcamo Nature Reserve, between 350 and 700 metres altitude, and overlook the valley of the River Freddo. Here, they produce a few thousand bottles a year, mainly with indigenous varieties like Catarratto, Nerello Cappuccio and Nerello Mascalese, aiming to highlight the unique terroir of Trapani. Their artisanal vinification methods yield extraordinarily elegant wines.